MENU
available at Café Terroir & La Cave Café Terroir
DAILY MENU
from Monday to Friday
24€
THE MENU IS AVAILABLE
at the Café Terroir
from 7:30 pm to 10:00 pm
at La Cave Café Terroir
from 6:00 pm to 7:30 pm (reduced menu)
from 7:30 pm to 10:00 pm (full menu)
STARTERS
"Colette" Ham bites, Honey Mustard Sauce
8 €
Available only at La Cave Café Terroir
Soft-boiled eggs with little soldiers
Beaufort cheese - 24 months aged
9 €
Homemade Terrine
12 €
"Big" Snails from Les Monts du Lyonnais
Parsley Butter x6 or x12
11 € or 19 €
Sardines with Olive Oil, Toasts &
"Mère Richard" butter
12 €
Leeks and Tarragon "Tartelette"
14 €
MAIN COURSES
Club Sandwich Lyonnais
Available only at La Cave Café Terroir
14 €
Veal "Blanquette"
26 €
"Charolais" Beef Tartare,
"Knife Cut" or "César"
18 €
Pike Perch, Parsnip purée,
Braised Celeriac and Roasted Hazelnuts
28 €
THE ROTISSERIE
For 2 people - cooking 30 min
Farm Raised Chicken, Vin Jaune and Morels
Maison Mieral
85 €
" Rib Steak Depending on arrivals
85€ per kg
Farm Raised "Bresse" Chicken, Vin Jaune and Morels
Domaine de la Pérouse
White Butter with Tomato and Basil sauce
90€
Seabass (Corsica), Tomatoes and Lemon
75€
Roasted Pistachio Sausage, Red Wine sauce
90 €
Famille Giroud & Perrier
Homards Acadiens
All our meat and poultry are from France
Cervelle des Canuts
Regional Cheese platter
Maison Cellerier - La Ferme du Puy
Saint-Marcellin " Mère Richard "
7€
11€
7€
Chocolate Mousse, Valrhona
Pink Praline and Hazelnut "Tartelette"
Le Gâteau Lyonnais®
Chestnut "Entremets" with Vanilla Cream
Hazelnut shortbread, Apple, Cinnamon Ganache
7€
9€
7€
10€
10€
Price including TVA and service
